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Archive for the ‘Meat Slicers’ Category

GRAVITY MEAT SLICER mod. 350

Suitable for families, bars, sandwich shop, hotels, restaurants and supermarkets.
Professional use. Suitable for slicing cold meats (ham, salami, bresaola),
fresh meats, cheeses, vegetables, etc.

Anodized aluminium body. Fixed blade sharpener. Single-phase electric
motor V. 230/50 Hz. Overall dimensions: mm. 515x680x480 (WxDxH)
Weight abt. Kg. 36.
With equipped with blade protection fixed ring.

Additional charges:
Cardboard packing with stiffened polystyrene
Three-phase V 400/50 Hz electric motor variant (with CDI module)
Fence plate safety lock (CE version)

Product Specification/Models
GRAVITY MEAT SLICER mod. 350

Application
Meat slicer for families, bars, sandwich shop, hotels, restaurants and supermarkets

Annunci

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<strong><a href=”http://www.vendereallestero.it/wp-content/uploads/2011/10/VERTICAL-SLICER-mod.-370C.jpg”><img title=”Vertical Fresh Meat Slicer mod. 370C” src=”http://www.vendereallestero.it/wp-content/uploads/2011/10/VERTICAL-SLICER-mod.-370C-300×265.jpg&#8221; alt=”” width=”300″ height=”265″ /></a>Vertical Fresh Meat Sliecer mod. 370C

Suitable for butcheries and meat industry.
Especially suitable for cutting fresh meats.</strong>

Anodized aluminium body. Fixed blade sharpener.
Tray with arm for meat. Three-phase V. 400/50 Hz.
or single-phase electric motor V. 230/50 Hz. Overall dimensions:
mm. 610x800x660 (WxDxH) Weight abt. Kg. 49.
With equipped with blade protection fixed ring and fence plate safety lock.

Additional charges:
Cardboard packing with stiffened polystyrene

<strong>Product Specification/Models</strong>
Vertical Fresh Meat Slicer mod. 370C Savioli

<strong>Application</strong>
Slicer for butchery and meat industry

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